Bread and pastries, baked here every morning
Naturally leavened sourdough, laminated croissants and good coffee from our ovens on Linden Street.
4.8 on Google · 212 reviews
This season
To order
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Croissant box
$42 for twelve
Butter, pistachio or a mix of both.
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Sourdough for the week
$40 for five
Five country loaves, picked up together or one a day.
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Pastry platter
$65
Two dozen small pastries for an office or a party.
Order in the shop or by phone, by noon the day before.
Cakes, weddings and big orders
Give us two weeks for a decorated cake and a month for a wedding. Tell us the date and how many people, and we’ll take it from there.
Every day
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Half price
Day-old bread
Yesterday’s loaves, from noon, while they last.
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10th cup free
Coffee card
A stamp a cup. The tenth one is on us.
Baked by hand, from scratch
Ana and Luis Moreno opened Linden Street in 2019 in the old hardware store, keeping the tin ceiling and the long wooden counter.
Every loaf starts the day before with a starter Ana has fed since culinary school. We mill some of our own flour, buy the rest from a farm in the county, and never use mixes.
Ana & Luis Moreno
From the ovens
Everything is made on the premises, most mornings before six.
Sourdough, 24-hour ferment 
Pistachio croissant Fresh from the tray The pastry case, most mornings
4 pictures
From the bakery
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Thanksgiving pie orders are open
Apple, pumpkin and pecan, $28 each. Order by November 21 for pickup on the 25th.
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Seeded rye is back
On Saturdays through the winter, while the oven is hottest.
Classes and dates
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Sourdough from a starter
2 pm · In the bakery · $45
Two hours, one loaf to take home and a jar of our starter.
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Cookie decorating for kids
10 am · In the bakery · Free
Ages five and up, with a grown-up.
Regulars
The best croissant I’ve had outside of Paris, and I say that as someone who’s tried a lot of croissants.
They made our wedding cake and it was the thing everyone talked about. Ana was lovely to work with.
The weekend specials, first
One email on Friday night with what’s coming out of the oven Saturday.
Ways to order
Visit or order ahead
Walk in any time we’re open. For custom cakes and catering, give us a week’s notice and send the details below.
- Phone
- (610) 555-0187
- Address
- 212 Linden Street
Ashford, PA 19000Get directions - Getting here
Park on Linden Street, or in the small lot behind the old hardware store sign.
The side door on Mill Street is step-free.
Hours
| Mon, Tue | Closed |
|---|---|
| Wed–Fri | 7 am – 2 pm |
| Sat, Sun | 8 am – 1 pm |
Bread is usually gone by noon on Saturdays.
From the bakery this week
@lindenstreetbakery on Instagram